In this second part on the Toyota Land Cruise 79, our writer takes it into the harsh terrain of the Richtersveld.

Toyota’s Land Cruiser 79 is put through its paces in the unforgiving terrain of the Ai-Ais/Richtersveld Transfrontier Park in the Northern Cape.IT STARTED with a Toyota Hilux GR Sport III and ended ...

Toyota recently made a fundamental change to the Land Cruiser 70 Series by slotting in a 2.8-litre diesel engine with 150kW and 500Nm and a six speed automatic transmission. There were howls of ...

The recent years-long drought may have tipped parts of the Northern Cape towards an irreversible dust bowl, following decades ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

Press gently with a muddler a few times. Add ice and top with your choice of sparkling drink. Garnish with lime wheels, mint, and/or extra cherries. In a shaker filled with ice, add 1½ oz.

In most cases, people with type 2 diabetes can drink alcohol in moderate amounts. As you may well know, living with type 2 diabetes often means cutting out or cutting back on foods and beverages that ...

Just one alcoholic drink a day is linked to a wide range of negative health effects, according to a federal report released Tuesday. The findings, which apply to both men and women, tied a daily ...

But don’t expect the industry to condemn your glass of pinot. By Julie Creswell Business is booming for Per Se’s drinks. Its nonalcoholic hibiscus margarita can be found on restaurant menus in ...

For every health concern, someone on social media is touting a quick-fix solution—often in the form of a drink. Most of these concoctions are harmless, like the “Sleepy Girl Mocktail” and the “Adrenal ...

It has been used in the United States since its approval in 1907 to give foods and drinks a vivid red hue. Common applications include candies, frostings, frozen desserts and snack cakes.

In this article, Dr John Bristow of the Overberg Geoscientists Group writes about the centenary of diamond prospecting and mining along the West Coast of South Africa and the legends that shaped the ...