I’m here to tell you that a frittata is one of the easiest, most versatile egg recipes you’ll ever make. Essentially, a ...

When making dinner for one (i.e., me), I choose eggs. Fried eggs and scrambled eggs were the first dishes I learned to cook as a kid. They became my go-to meal when money was tight and I was alone.

Using leftover spaghetti and a bunch of fridge staples, Biegel transformed your favorite pasta dish into a delicious frittata that you can bring as an appetizer to a dinner party, enjoy at home ...

I keep the egg rolls stocked in my fridge for a quick and easy dinner (or lunch!) on days when I don’t have a ton of time to spend in the kitchen. I usually buy two or three packs at a time, and move ...

A photographer’s fantastical portrait of rural China during Lunar New Year I moved from Minneapolis to Mexico when I was 54 in search of an affordable place to retire. My cost of living dropped ...

An expert Chef shares how to season a wok and stir-fry like a pro, and his family recipe for Egg Rolls. Chef Richard Hales joined us from Hales Blackbrick Tampa to make an egg roll recipe passed down ...

Four classic egg dishes from chef John Ash that are delicious anytime of day. Eggs are a hot topic these days. Prices are skyrocketing due to shortages caused by the avian influenza outbreak.

It’s quick to prepare and makes a wholesome dinner for cold evenings, whether you’re cooking for yourself or feeding a group. This winter, try this rustic tomato bean stew as a quick winter meal or ...

This breakfast cake is the perfect way to round out a big-batch brunch full of eggs and bacon. Serve with ice cream or whipped cream and fresh blueberries! Yes, we did just say you can have ice cream ...