Salmon is so versatile that you can upgrade it using simple ingredients. Glazes are a great way to cook restaurant-quality ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the ...

Creamy salmon tagliatelle is one of those perfect mid-week recipes that takes minutes, but packs a whole lot of ...

Catch the Current welcomes Undercurrent News’ Tom Seaman, Jason Huffman, Gary Morrison, and Cliff White to talk Trump, ...