Long sold as a cheeky gift in European candy shops, chocolate sardines are making their way stateside (and making a splash) ...

The Sardine Factory in Monterey announced that it is a recipient of the Distinguished Restaurants of North America 'Gold' ...

Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.

The local fish Tamban, or Herring fish, can now be exported after being included in the Codex Alimentarius Commission’s (CAC) ...

INTERNATIONAL food standards body Codex Alimentarius Commission (CAC) has officially recognized the sardine species tamban (Sardinella lemuru, or Bali sardinella) — which is caught in Philippine ...

The inclusion of tamban (Sardinella lemuru) in the Codex Alimentarius Standard for Canned Sardines resolves a major export hurdle for the Philippine fisheries sector. With this milestone, PH sardine ...