Named after Romanat, a village in northern Ethiopia, the family-style platters here are a traditional representation of East ...

Where to find the best Ethiopian restaurants in Washington, D.C., including restaurants such as Chercher, Dukem, Beteseb, and more serving West African cuisine.

A Top Ethiopian Chef’s Bougie Fast Food Finds a Forever Home in Shaw Mélange Foods, Inc. will house chef Elias Taddesse’s beefy burgers, berbere-spiced fried chicken, and Ethiopian taco eateries ...

Seth samples a savory mushroom kitfo, along with bold Ethiopian coffee, at Feru Restaurant.

For wealthier families, shiro was historically cooked with butter, onions, garlic, and green peppers. The addition of meat made it bozena shiro, which was eaten with teff injera.

The Best Ethiopian Food in Los Angeles Sour injera, strong coffee, and all-vegan fare ...

From 2011 to 2016, the restaurant captivated customers in central Phoenix. Now, it's back with a new Tempe home.

Habesha is New Haven's second currently open Ethiopian restaurant, joining Lalibela Ethiopian Restaurant, which is located a few blocks away at 176 Temple St.

Great Ethiopian food requires some key ingredients for it to be authentic. Our expert details those ingredients and what dishes they're commonly used in.

An assertively sour, spongy flatbread, injera is ubiquitous in Ethiopian and Eritrean cuisines.

Most folks come for carryout, but there are a few comfortable chairs and tables. Photograph by Magdalena Papaioannou. When the small Ethiopian grocery next door went up for rent last year, Gebrehiwot ...