Andee Gosnell, Food & Wine Magazine’s Assistant Food Editor, makes the case for making more casseroles at home and shares a ...

A comforting casserole can easily make someone's day. Here are a few of our tastiest options for the favorite people in your ...

From beloved weeknight meals to holiday-worthy sides, Southerners' casserole catalogues are extensive. Here are 10 casseroles every Southerner should make at least once.

Butternut squash and beans (pinto, black, or kidney) add heft to this vegetarian chili, with spices such as smoked paprika ...

Perfectly tender and cheesy, everyone will ask for seconds after they try this squash casserole. Yellow squash, zucchini, and ...

Making these tasty winter dinner recipes, like spinach pasta and chicken casseroles, will evoke the warmth and nostalgia of ...

Teri Jensen of Hutchinson earned the grand prize in this year’s Leader Recipe Contest with her Thanksgiving dish, “Autumn Turkey Salad with Tapestry Breading.” Jensen’s recipe combines ...

When I first made this apple butternut squash casserole, it was to serve it as a holiday side. It’s got all of the best fall flavors and feels. But then I made it again outside of the holidays, and it ...

What’s Portland’s signature dish? Hard to say. Folks here are as likely to recommend a local dive with a reliable fryer as to point you toward the current critical darling. Sometimes a local hit ...