The twists he adds to traditional Khmer dishes spotlight the haute cuisine skills he’s honed throughout his career at destination restaurants such as Canlis and Cedar + Elm. At Stoup Brewing ...

The restaurants in the area range from more traditional Cambodian dishes to Cambodian-American fusion places where guests can taste Cambodian food with a California flair. The food truck ...

This year the Khun family’s caramelised pork and pepper pie took out the honour, but it’s a contribution from Cambodian traditional cuisine that makes the pie so distinct. Indeed, it’s the ...

The gastronomic journey at Shinta Mani Hotels tantalises guests taste buds with a symphony of Khmer flavours, led by two talented and creative young Chefs who are creating a culinary buzz in Cambodia.