Mashed potatoes are a classic comfort food, perfect during the chilly season. But getting them just right can be a bit of a culinary challenge. They can turn out lumpy, stodgy or even too runny ...

To serve, divide potato and bean mixture between two plates and layer each with tofu “huevos,” salsa, and avocado. DON'T MISS OUT: Get breaking news, recipes, and our weekly vegan deal by signing up ...

Greek roasted potatoes. Credit: Thriving Vegetarian / Flickr CC BY 2.0. A potato that grows in several municipalities in northern Greece has placed at the top of TasteAtlas’ “Potatoes” category for a ...

These enchiladas aren’t your average red chile ones you see at many other restaurants. These have a sweet surprise to them — chocolate. Delgado’s enchiladas are similar to the ones seen in ...

Options range from Vegan Lentil Shepherd’s Pie and Vegan Lasagna to Vegan Enchiladas in both red and green sauces, so there’s a tasty option for everyone! Here’s your sign to stock up. Healthy Choice ...

For that reason, you might want to add more flour to cold mashed potatoes than you would otherwise. The steps are simple; add the flour to your old mash and stir it until the mixture comes away ...