Who doesn't love cooking with a wooden spoon? This kitchen blogger recommends taking caution with your wooden spoons and deep ...

Some common signs you’re due for new spoons: they’re cracking or splitting (which can trap in excess moisture and grow bacteria), they continually hold onto food smells, or the wood feels ...

Any chef can benefit from keeping a wooden spoon in their arsenal, but for bakers, these tools are essential. Most of the humble wooden spoon's power comes from its material. Unlike metal or plastic ...

Instructor Mike Austad, of rural Pine River, has been carving spoons for about 10 years, along with a variety of other wood ...

You may see some people on social media boiling their spoons. That can warp the wood, so we recommend against it. Apply mineral oil If your spoons look especially dry and dull, apply a splash of ...

Oak spoons are the "best against growing microbes," Le adds. But beyond the type of wood used to make a spoon, it's essential to properly maintain and care for wooden spoons as this is a factor in ...