Eater recently caught up with the busy chef at the Bazaar, which has a limited-time bite in honor of ‘Yes, Chef!’ ...

The days are numbered for the Viceroy Washington D.C.’s current food and beverage outlets. The 3,750-square-foot restaurant ...

As flowers continue to bloom and farmers markets fill up with piles of spring produce, it feels like a race against time to enjoy the great outdoors before summer humidity strikes. At the peak of this ...

It’s officially that time of year when D.C. gets to display its great outdoors in full force. Come May, gorgeous flowers framing the city’s picturesque parks and sprawling Smithsonian grounds are in ...

Just four months into the job, and just days after he took that no-no Mother’s Day dip into contaminated Rock Creek Park, Health and Human Services Secretary Robert F. Kennedy Jr. spoke before ...

At Fish Shop — perhaps the Wharf’s most ambitious dining endeavor to date — the design is just as important as the food. And it’s no surprise as to why, considering the promising seafood showpiece ...

Opening on Wednesday, May 21, the full-service restaurant with three distinct bars will feature what Ma calls “updated Chinese food,” drinks inspired by Chinese herbal medicine, and even mahjong ...

The 50-year-old Italian chophouse debuts its second-ever location in the nation’s capital ...