Back in 1984, we called our single-vineyard Cabernet Sauvignon “La Femme Bleu”. At the time, it felt like a French name worked as a tribute to the region of Bordeaux. Of course, we now know that the ...

Pale straw with tinges of green, this wine opens with delicate aromas of lilies and a stony minerality. The palate is structured and balanced, offering mineral-driven flavours with subtle hints of ...

The nose displays fresh green fig, blackcurrant, and ripe tropical fruit with hints of citrus, whilst a sea-salt twist lingers on the palate.Appearance:  Lemon-lime colour.

The wine displays a brilliant pale straw colour. Aromas of yellow lemon skin and lime blossom interplay with lightly toasted brioche characters, subtle cinnamon and vanilla. The entry on the palate is ...

Selected Tinta Barocca, Pinotage and Cabernet Sauvignon grapes are sourced from vineyards in the Coastal and Breede River wine regions. The soil types vary from deep yellow to weathered granite and ...

Colour: Pale PinkAroma: Elegant aromas of freshly picked strawberries, raspberries and nectarines. This fruit forward nose is accompanied by floral notes of rose petal and citrus ...

An elegant rich blend with sumptuous blackberry fruits shielding the Shiraz spice. Juicy with intense ripe plum fruit with well-balanced wood integration all around ...

Nathan Valentine is a winemaker at Villiera Wines, working alongside Alexander Grier and overseen by cellarmaster Jeff Grier.

A dark coloured fortified wine with beautiful aromas of spicy black prunes and tobacco. Rich and smooth with flavours of concentrated berries.

Blackberry, cherry and blackcurrant is supported by cedar, dark chocolate and fennel hints. The vibrant palate has great balance and dense tannins. The taste will be enhanced by ageing.

Arenite refers to one of the major textural sandstone groups present on our farm. Our Syrah is happily rooted in these rocky soils as it is rooted in our history. Made from the same original Syrah ...

Nuances of fresh cranberry and wild black cherry which evolves into delicate hazelnut truffle chocolate with a silky, smooth lingering texture.