Nov 30, 2022 · The German classic recipe for cottage cheese pie elevates the once lowly ingredient to an almost cheesecake-like status, with a homey, heirloom taste that is pleasing for even the most diehard cottage cheese detractors.

Apr 23, 2024 · This cottage cheese pie is a unique, old-fashioned dessert that delivers a creamy, sweet, and surprisingly light lemon flavor in every bite. It’s a perfect treat for those who enjoy traditional pies with a twist.

Feb 18, 2024 · This cottage cheese pie lets you indulge in creamy cheesy goodness without much fat and calories. It’s a free-from-guilt treat that you can whip up in under an hour with just seven ingredients. Serve it for breakfast, tea time, or as a celebratory dessert for special occasions.

Feb 19, 2017 · Preheat oven to 425° F. Put the cottage cheese, eggs, milk, sour cream, sugar, lemon extract, flour, and salt in a mixing bowl; mix until combined. Stir in the currants, and put the mixture in the pie shell. Bake 15 minutes; then reduce heat to 350°.

Place cottage cheese in strainer and let drain for about 1 hour or until most of liquid has been drained. Combine all ingredients except egg whites; mix well. Beat egg whites until firm. Fold into batter until smooth. Pour into pie crusts.

Jan 26, 2024 · Top it off with fluffy mashed potatoes and melty cheddar cheese, and this dish becomes the ultimate comfort food. Cottage pie is a classic meat-and-potato pie that’s warm, …

Jan 15, 2025 · This cottage cheese pie recipe whips up an easy and creamy treat—all without needing to blind-bake the crust! Make it whenever your dessert cravings strike. A spare tub of cottage cheese in your fridge presents the perfect opportunity to make a creamy dessert delight.

Nov 24, 2024 · Leave it to the Amish to put cottage cheese into a pie! This light, custardy treat is a staple in many Amish kitchens especially during summer. Try this recipe that comes to us from an Amish woman in Ohio. This is one of these pies that actually tastes better the next day after sitting overnight in your fridge.

Aug 4, 2022 · Preheat oven to 400 degrees F (205 degrees C). Separate the eggs. Press the cheese through a sieve 2 times. Add the butter, sugar, salt, flour, lemon zest, unbeaten egg yolks, raisins, chopped walnuts and milk. Stir well. Beat the egg whites until stiff peaks form. Fold the egg whites into the cream cheese mixture.

Nov 15, 2024 · Cottage cheese pie is a versatile dessert that features a creamy filling made primarily from cottage cheese. It’s often combined with ingredients like sugar, eggs, and vanilla to create a smooth, slightly tangy filling. The result is a decadent dessert that tastes somewhat like a cheesecake but with a lighter texture.