Aug 28, 2024 · A Chantilly cake recipe features fresh summer berries and an airy vanilla cake, which are delicious in themselves. But the frosting is what makes this cake really stand out. It’s a cloud-like combo of sweetened mascarpone, cream cheese and whipped cream—not like any frosting you’ve had before.

May 5, 2021 · This Chantilly Cake is made with fluffy and moist vanilla cake layers and berry filling paired with luscious Chantilly cream. Fresh and light, this flavorful cake is perfect for all occasions and will melt in your mouth!

Jan 1, 2022 · Chantilly Cake brings easy & delicious elegance to dessert! Layers of vanilla cake, mascarpone frosting and fresh berries in every bite.

Jul 28, 2019 · This berry chantilly cake recipe is made with moist vanilla cake, fresh fruit, and layered with a luscious chantilly cream frosting made of lightly sweetened whipped cream and mascarpone filling.

May 29, 2024 · Our berry Chantilly cake is much easier to make than it looks. Made with layers of tender vanilla cake, fresh fruit, and raspberry jam, you can fill and top the cake with any type or combination of berries you wish.

Mar 20, 2024 · A homemade recipe of the berry Chantilly cake made famous by Whole Foods, which layers tender yellow cake with fluffy Chantilly frosting and plenty of berries.

May 28, 2024 · This chantilly cake recipe consists of super soft and fluffy vanilla cake layers, filled with a creamy, vanilla flavored whipped cream, tart homemade berry jam (that is SO EASY to make) and loads of fresh berries! Its refreshing, light and packed with so much flavor – one of my absolute favorite cakes of all time.

Jul 11, 2021 · Today I’m so excited to be sharing my version of the well-loved Chantilly Cake! Start with a super soft, from-scratch vanilla cake, fill it with a (quick & easy) fresh homemade jam and finish everything off with an incredible whipped cream cheese/mascarpone frosting! Recipe includes a how-to video!

Dec 5, 2024 · Chantilly cake combines a moist, airy sponge base with layers of whipped cream or mascarpone frosting and vibrant fresh berries. Originating from French culinary traditions, it has become a favorite worldwide for its elegance and balance of flavors.