Aug 30, 2019 · Fregola is a small pasta typical of the Italian island of Sardinia and is sometimes referred to as Sardinian fregola or Italian couscous. It is made of balls of durum wheat …

Aug 30, 2019 · Fregola with clams, also known as "fregola con arselle" or "fregola con vongole," is a traditional Sardinian dish originating from the Italian island of Sardinia. The recipe combines …

Jan 27, 2025 · Fregola with seafood is a delicious and flavorful pasta dish that comes from the rich culinary tradition of Sardinia, Italy. The star of this recipe is fregola, or more traditionally …

Jan 21, 2025 · Sometimes called Sardinian couscous, fregola lands somewhere between a grain and a pasta, with a nutty flavor and irregular texture that’s all its own. Use it where you would …

Sep 13, 2024 · Let’s take a trip to Sardinia with this traditional Fregola Pasta! It’s a unique pasta that is shaped into tiny pearls. Here I’ve served it with a classic Italian pomodoro sauce and …

Fregola sarda is a typical Sardinian staple – at once simple, rustic and hearty – and always delicious. It is also an extremely versatile type of food that can be incorporated into a wide …

Jun 28, 2019 · The clams infuse the saffron-laced broth with a briny flavor that balances beautifully with the nutty taste of the fregola. If you can find yourself a bag of this wonderful …

Dec 2, 2022 · Fregola con arselle, or fregula con cocciulas in Sardinian, is one of the most popular pasta dishes on the island. Originating from Cagliari, Sardinia’s capital, the dish is …

Nov 17, 2024 · Fregola, a toasted semolina pasta, is a distinctive Sardinian staple, often likened to large couscous but with a nuttier flavor and satisfying bite. It’s the foundation of our featured …

Feb 7, 2025 · Fregola Sarda is a small, round Sardinian pasta. It’s sometimes called Sardinian couscous since it looks and tastes similar to pearl couscous. It’s made with durum wheat …